Good food, good friends

We had our good friends over the other night, who just happen to be the parents of our ADORABLE god-daughter. We made dinner together and sat outside in the fading light to share a meal and good conversation. Pardon my cultural insensitivity but I love Indian summers and the warmth that lingers into Fall!

On the Menu

Sliced tomatoes with fresh mozzarella, basil, topped with balsamic, extra virgin olive oil and cracked black pepper.

Main course:
Spinach salad with cranberries, candied pecans and bleu cheese (thank you Trader joes!), quinoa with Aleppo, salt and pepper, grilled Ahi tuna and chicken. My husband the grill master!

Brownies with vanilla bean ice cream with an espresso shot on top.
Vanilla bean ice cream with an espresso on top only for our favorite gluten free friend! : )

It was a great night, something we have to do more often!

Also don't forget to check out yesterday's post to win a Pinterest invite..and then be my friend and share your pinboards with me!

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